Bread roll stamper
Salt rolls

For the typical pattern, shape the dough into balls, flatten them a little and press the roll stamp into the dough piece. After the rising time, bake the rolls as usual. This is how you give your homemade rolls the typical salt roll look like from the bakery.
This bun stamp is made of food-safe ABS plastic and is suitable for cleaning in the dishwasher. We advise to wash up the cutter with running, warm water straight after use.

Fixed on cardboard for hanging up. With link to the recipe.