Isomalt

SKU: 303003
RRP: from 5,95 €
Sales and shipping are handled by a partner company.
This product is available in different content sizes.

For sugar decorations and much more!

Suitable for diabetics! Vegan, lactose-free and gluten-free.
more
  • Description
  • Information
  • Downloads (2)
  • Recipes (1)

With the help of isomalt, you can create finest sugar decorations in an easy and quick way.
With our baking ingredients you buy professional high-quality products. They are produced of best raw material in Germany. All products are easy to process and create a perfect baking result.

Sealed plastic container in folding box. With instructions. The item is excluded from the exchange.

Directions for use

Processing: carefully dissolve Isomalt in a saucepan. The ideal processing temperature is 150°C. Leave to cool for approx. 1 minute after dissolving, then process.
WARNING: The mass gets very hot (do not give to children).
Dissolved Isomalt can be excellently dyed with food coloring paste, allowing you to create colored, transparent Isomalt. Leave liquid Isomalt to carefully cool and mould in cookie cutters. The solidified Isomalt can be carefully dissolved time and again. Do NOT overheat dyed Isomalt. (Check with sugar thermometer).

Properties: Isomalt is the only sugar substitute that is derived solely from beet sugar. It does not get moist and does not stick, liquefies at 95°C.

Ingredients

Isomalt ST-M (E953)

Excessive consumption may produce laxative effects.

Nutritional table
Nutricional value per 100 g
Physiological energy value 970 kJ / 233 kcal
Fat 0 g
hereof saturated fatty acids 0 g
Carbohydrates 97 g
hereof sugar 0 g
Protein 0 g
Salt 0 g
coming soon